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Croissants, cookies, cakes, buttercream, browned butter…the list is endless. We have spent hours testing our butter in all applications, even a fully vegan and gluten-free thanksgiving meal. You will be amazed how your recipes and creations turn out. You will never have to compromise on taste, quality and functionality. And you won’t go back to dairy butter.
- 100% plant-based with no artificial colors or flavors
- Animal cholesterol free
- Clean taste and mouthfeel
- No hydrogenated fats or oils
- Preservative free
- Heart healthy alternative
Coconut oil, coconut milk* (water, organic coconut and coconut cream), olive oil*, apple cider vinegar*, salt*, guar gum, sunflower lecithin* (*organic)
3 months refrigerated, 6 months frozen
Our butter can sit covered at room temp (~66 to 68º ) without separating when softened butter is needed
*Samples are available for companies only.